Showing posts with label sweet potatoes. Show all posts
Showing posts with label sweet potatoes. Show all posts

Monday, May 24, 2010

The garden is in!


It is as hot and humid as late July outside! I worked out in the garden for about an hour and a half this morning and I finally had to come in. I can't take the heat! But the good news is all of my plants are in. I still need to plant the bush bean and pole bean seeds and I plan to toss a few pumpkin seeds on the compost pile and see if anything comes up. But the transplants are in. All total I spent exactly $50 on plants this year. I don't remember exactly what I spent on seeds, but I think it was in the neighborhood of $6 or so. I still need to buy supplies to make a cucumber trellis as well as bean and tomato supports, but expenses so far have been relatively low (thankfully!).

In the top picture today you can see how my two broccoli plants have grown since I put them in. Also, the nasturtiums I planted between the broccoli are up and growing. Behind the broccoli are the two cucumber plants I bought this weekend. I went back to the variety I tried two summers ago: Burpless Hybrid. They were long and skinny and the taste was the best I've ever tasted in a cucumber. I think my trellis-building will have to wait until after graduation next weekend. Oh, and also in this picture you can see the snow peas flowering and climbing up their trellis. The chives are still in bloom although I think the flowers are on their way out.


Take a look here at my root crops. The beets are really growing. And the green onions and carrots are starting to make a respectable showing.


Here are my hot peppers tucked in behind the flowering sage. I have planted one banana pepper, one poblano, two jalepeno, and four serrano. Also toward the back is a rosemary plant that I tucked into the only available spare place in the garden.


So here is the garden today. Jeff mowed the lawn this morning so I had him pile the grass clippings in the back. Once they cool off and start decomposing, I'll spread them around my plants (tomatoes first!) as mulch. Other things I've added to the garden today that I haven't mentioned yet are Beauregard sweet potatoes (twice as many as last year), two Italian oregano plants, two curly parsley plants, two butternut squash plants, and four Big Bertha sweet bell pepper plants.

Today's weather:
High temp 86 F
Low temp 65 F
Sunny with 10% humidity (which feel like a lot more than that if you ask me!)

Saturday, May 15, 2010

Planting time!


My lone zucchini plant. I didn't grow zucchini last year and missed it so I decided to grow it again this year.

I have had this day designated as my planting day for weeks now so I didn't let a sick kid or the threat of rain deter me. So this morning I left Jeff at home to tend the sick kid and took my 13 year old down to the Bloomington Farmer's Market in search of plants for my garden. I'd made a list based on my garden plan. That place was packed with vendors and shoppers. I ended up spending $17 and I got 4 tomato plants (2 Cherokee Purples, 1 Beefy Boy, and 1 Roma), 4 hot pepper plants (2 Jalepeno, 1 Banana Pepper, and 1 Poblano), 1 zucchini plant, 4 Sweet Genovese Basil plants, and 1 rosemary plant. I was disappointed that I couldn't find any cucumber or butternut squash plants, and the only sweet bell pepper plants I could find were California Wonder and I want Big Bertha. I also didn't buy any oregano or parsley because I was out of cash. So obviously I am not done shopping for plants although I am done for today. I am thinking of making a trip to Cox's Plant Farm near Clayton, Indiana. Next to the farmer's market, it is my favorite place to buy plants.


Above is a photo of one of the tomato plants I bought alongside a basil plant. (Returning readers will remember that I plant basil among my tomatoes to attract parasitic wasps in order to control the disgusting tomato pest, the Tomato Hornworm.) I am a bit torn about the tomato situation. I only bought 4 tomato plants today and interplanted them with basil. I am trying to learn from past mistakes and last year I learned two things about tomatoes. One is that I prefer to let my tomatoes sprawl with minor support instead of staking and pruning. I find I get more tomatoes that way. The other thing I learned is that you can't crowd tomatoes. They need their room, especially if you let them sprawl. So my 4 tomato plants and basil plants take up all the room I have for them in the garden. But 4 tomato plants is not many at all. I want to make salsa and tomato sauce and I just don't think 4 plants will cut it. But I don't know where I could fit any more in. I need to think about that a while.

My garden planting isn't done. Here's what I've planted so far: lots of snow peas (now flowering), butterhead lettuces (almost ready to start harvesting), 4 rows of beets (2 inches tall), two rows of green onions and one row of carrots (all about 1 inch tall), 2 broccoli transplants, nasturtium seeds (two sets of leaves each so far), a row of sunflowers (about 4-5 inches tall), dill seeds (sprouting), kale seeds (sprouting), 4 tomato plants, 4 basil plants, 4 hot pepper plants, 1 rosemary plant, 1 zucchini plant, and yarrow seeds (the last 6 items planted today). I have already got bush bean and pole bean seeds but I'm holding off on planting those because I'm exhausted. Still need to buy 1 oregano plant, 1 parsley plant, 2 cucumber plants, 1 butternut squash plant, 3-4 bell pepper plants, and 1-2 sweet potato plants. My perennial chives, sage, coreopsis, and lavender are coming back again. Here's what my garden looked like today when I finished (just as the rain was starting, by the way.):


Today's weather:
High temp: 68 F
Low temp: 55 F
Showers.

Friday, June 5, 2009

Finally all planted!

After many delays, I have finally got my sweet potatoes in the ground. Whew! I can't wait for September and the harvest!

Meanwhile, here's a picture of my peas today:As you can see, they are full of pea pods that are filling up with peas. It won't be long now before my first harvest!

My corn is also up. I have 4 rows of 5 plants and they are about 4 inches tall now. Here's a photo I took today before I mulched them:

I was so excited when I went outside this morning to find several of my bean plants are poking their heads out of the ground! My cucumber plants have also grown. And look, one of my Roma tomato plants has the first blossom of the season on it!

We've had quite a bit of rain lately and a cold spell that killed my basil seedlings. Today is much warmer and nicer and hopefully the cold is behind us. I plan to replace the basil plants and then I should be set. All I have to worry about now are pests and disease!

Today's local weather:
High temp: 75 F
Low temp: 55 F
Sunny and fair

Sunday, May 31, 2009

My Garden is almost all planted


I have spent the better part of the last 3 days working in my garden and I almost have it all planted. I almost said I was almost done, but garden work is never really done. Anyway, it is going to have quite a different look this year. I am adding two things I didn't have much of last year: color and height. I have planted many flowers. You can see the yellow Tickseed in the near right corner along with the red geranium and purple violet I got for Mother's Day. My chives and sage are still blooming. And I have planted Cosmos, Nasturtiums, Marigolds, Indian Blankets, Bee Balm and flowering herbs like dill and anise hyssop. Those beneficial insects will be swarming! I also have the pea trellises (you can see the peas are now half-way up the trellises I built). There are several small peas popping out on the plants and they should be ready to pick in the next week or two. I also had my 7yo son help me build the 7 teepees for the pole beans in front.

Besides the flowers and herbs I already mentioned, here's a list of what I've planted this year:

* Tomatoes - Cherokee Purple (3)
* Tomatoes - Brandywines (2)
* Tomatoes - Roma (4)
* Tomatoes - Black Cherry (1)
* Tomatoes - Golden Nugget (1)
* Tomatoes - Green Zebra (1)
* Tomatoes - mystery (1) - I forgot by the time I got it home what it is
* Pepper - bell "Big Bertha" (4)
* Pepper - Sweet Banana peppers (4)
* Pepper - Habeneros (4)
* Pepper - Jalepenos (4)
* Eggplant - Black Beauty (3)
* Peas - approx. 80 plants
* Beans - green bush "Blue Lake" (1 row so far)
* Beans - black bush "Black Turtle" (2 rows)
* Beans - green pole "Kentucky Wonder" (63 plants)
* Corn - sweet yellow "Country Gentleman" (4 rows in a block)
* Cucumber - (forgot the variety) (2)
* Beets - Tall Top Early Wonder (2 rows)
* Radishes - Crimson Giant (1 row inside pea trellis)
* Lettuce - mixture (1 row inside pea trellis)
* Broccoli - (1)
* Cauliflower - (4)
* Cabbage - (2)
* Garlic - (4)

I have to admit, I've bought Beauregard Sweet Potatoes, but they have been on the bottom of my priority list and I'm too exhausted to put them in tonight. But I will do it tomorrow definitely!

Here are some more photos I took today:
Sage in bloom.

Pea trellis with plants growing half-way up to the top. Also the sage is a lot bigger in this photo than the last one I took.

My one surviving broccoli plant. I don't know if it will produce much to eat, but isn't it pretty?

One of my eggplants. This photo shows two things I've done to organically help along my garden. First, I used bathroom dixie cups with their bottoms cut out to make cutworm collars for my eggplants. This should prevent cutworms from severing the stem at the surface of the ground while the plant is young and vulnerable. Also, I am mulching all of my established plants with grass clippings from lawnmowing. It does an amazing job of keeping the soil moist as the sun is already beating down on us. Unmulched soil is caked and cracked like concrete. But when I scraped away the grass clippings just next to the cracked soil, it was cool and moist and loamy. Perfect!

Today's local weather:
High temp: 78 F
Low temp: 58 F
Sunny and warm

Thursday, October 9, 2008

Delayed Gratification

I had been holding off on harvesting my Beauregard sweet potatoes because I'd read somewhere that you should wait for the foliage to start turning brown before they are ready. Then yesterday I was poking around on gardenweb.com and I read that you are supposed to get sweet potatoes out of the ground before the first frost. Now, it has "only" been getting down to the 40's at night lately, but I don't want to be caught off guard. I am really busy right now so I need to use the time when I have it. Besides, it is October now and I planted these things on Mother's Day weekend in May. That should be plenty of time, right?

Well, as you can see, I have a very respectable crop. This was my first time to grow sweet potatoes and I didn't know how to plant them. I didn't realize you were supposed to take the plant from the nursery and separate it into slips before planting them all. I just planted the whole thing as one big clump. As a result, many of my potatoes are on the smallish side. But I'm not complaining. And next year I'll know how to plant them. I think I have several fairly large ones despite them being crowded!

This was definitely one of my more successful crops and I will grow them again without a doubt.

Today's local weather:
High temp: 75 F
Low temp: 46 F
Sunny and clear